Our lunch menu

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Monday:
Mulled wine stew with boiled potato.
Cocktail sausage with stewed carrots and fried potatoes.

Tuesday:
Ham with cream sauce and sauerkraut is served with boiled potatoes.
Tomato fish with mozzarella, basil and boiled potatoes.

Wednesday:
Grilled chicken with rice.
Dill cooked fish with horseradish sauce and boiled potato.

Thursday:
Pork fillet in creamy sauce topped with leeks and sun-dried tomato served with boiled potato.
Carrot Soup.
Dessert: Chocolate mousse with lime marinated strawberries.

Friday:
Chili con carne with rice.
Flying Jacob with potato wedges.

Saturday:
Herb marinated pork tenderloin with pepper sauce and roast potato.
Orange fish with boiled potato.

Sunday:
Christmas lunch 249;-

 

It always includes meal drinks, salad buffets, bread, butter, coffee and cake.

Mon-fri kl 11:30-14:30
Sat kl 11:30-15:00
Sun kl 12:00-15:00

Price Buffet 99:- SEK

We reserve the right to ev. changed opening hours during holidays and bookings of the restaurant.
Contact reception for info.

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